With our freshly and carefully prepared menus every day, we transform your workplace meal times into an enjoyable dining experience.
At Konya Ateşi, we combine the warmth of traditional Turkish cuisine with modern touches; offering a wide range of flavors that appeal to every taste — from special dishes baked in stone ovens to balanced and economical menus. Our menus are meticulously prepared each day by our experienced team. The flavor balance is preserved using fresh, seasonal ingredients, and diversity is ensured by considering nutritional value.
We provide flexible solutions tailored to the different needs of companies; offering the same standard of quality, hygiene, and freshness whether for large-scale production or small offices. For us, every plate is not just a meal, but an experience that adds value to your employees’ day. Delivering the same care, the same taste, and the same quality in every meal is Konya Ateşi’s unwavering commitment.